Super C Antioksidant

rich source of vitamin C, Camu Camu, Acerola, Acai, Aronia

Super C Antioksidant

Herbal extract synergy 4 types of fruit

A rich source of vitamin C that contributes to the normal function of the immune system.

Price:

112,94 kn (14,99 €)

Among vitamins, substances important for the normal functioning of the organism, one of the most valued is certainly vitamin C.One of the first consequences of vitamin C deficiency in the body is weakened immunity and susceptibility to flu and colds. Chronic vitamin C deficiency causes scurvy. Bones become brittle, joints swell, gums are swollen. Anemia also occurs. Excess vitamin C is removed from the body in the urine.Vitamin C is not synthesized in the human body, so it is necessary to take it from food sources or through dietary supplements.

Due to scientifically proven and accepted positive effects on human health, vitamin C supplements have been approved and supplements are several times higher than the daily recommended intake (PU) of 80 mg for an adult.

Vitamin C: helps reduce fatigue and exhaustionVitamin C: contributes to the normal functioning of the nervous and immune systemsVitamin C: contributes to normal energy production metabolismVitamin C: helps protect cells from oxidative stressVitamin C: Increases iron absorptionVitamin C: contributes to the normal production of collagen for the normal function of blood vessels, bones, skin, gums, teeth and cartilage

Super C Antioxidant is a dietary supplement that contains an ideal ratio of vitamin C and antioxidant from plant extracts of four types of fruit.

Ingredients:
Dry acerola fruit extract (Malpighia glabra) containing 25% vitamin C, dry camu camu fruit extract (Myrciaria dubia) containing 20% vitamin C, dry asai fruit extract (Euterpe oleracea), thickener: hydroxypropyl methyl cellulose (capsule), extract chokeberry fruit (Aronia melanocarpa), anti-caking agent: cellulose powder (ARBOCEL® A300).

Ingredients:	In 3 capsules (= daily dose):
Dry extract of Acerola fruit (Malpighia glabra) of which natural Vitamin C	450,00 mg 112,5 mg (141 % RDA*)
Dry extract of the fruit Camu Camu (Myrciaria dubia) of which natural Vitamin C	450,00 mg 90 mg (112 % RDA*)
Dry extract of Asai fruit (Euterpe oleracea)	420,00 mg
Dry extract of Aroniafruit (Aronia melanocarpa)	180,00 mg

* RDA – recommended daily intake

Using: It is recommended to take 1-3 capsules a day, preferably after a meal.Notes: The recommended daily doses should not be exceeded. A dietary supplement is not a substitute or replacement for a balanced diet. Keep out of reach of small children. It is important to adhere to a balanced and varied diet and a healthy lifestyle. The capsules have a neutral taste and smell, 100% from a plant source, and are also suitable for vegetarians.Warnings: People taking medication should consult a doctor before taking it. Not recommended for gout, kidney stones, pregnant and lactating women.Storage conditions: In a dry and dark place at a temperature up to 25 ° C.

LITERATURA:

Smirnoff N. L-ascorbic acid biosynthesis. Vitam Horm 2001; 61:241-66.

Kaegi E. Uncoventioan therapies for cancer: Vitamins A, C and E. Can Med Assoc J 1998; 158(11): 1483-8.

Pauling L. Ascorbic acid and the common cold. Am J Clin Nutr 1971; 24 (11):1294-9.

Food und Nutrition Board, Institute of Medicine, US National Academy of Science. Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium and Carotenoids. National Academy Press, Washington: 2000, pp 95-185.

Kharb S. Total free radical trapping antioxidant potential in pre-eclampsia. Int J Gynaecol Obstet 2000;69:23-6.

Makoff R. Vitamin replacement therapy in renal failure patients. Miner Electrolyte Metab. 1999; 25:349-51

Carr AC, Frei B. Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans. Am J Clin Nutr 1999;69:1086–107.

Levine M, Padayatty SJ, Espey MG. Vitamin C: a concentration-function approach yields pharmacology and therapeutic discoveries. Adv Nutr. 2011;2(2):78-88.

Levine M, Wang Y, Padayatty SJ, Morrow J. A new recommended dietary allowance of vitamin C for healthy young women. Proc Natl Acad Sci U S A. 2001;98(17):9842-9846

Carr AC, Bozonet SM, Pullar JM, Simcock JW, Vissers MC. Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrations. Am J Clin Nutr. 2013;97(4):800-807.

Levine M, Rumsey SC, Daruwala R, Park JB, Wang Y. Criteria and recommendations for vitamin C intake. JAMA. 1999;281(15):1415-1423.

Yokoyama T, Date C, Kokubo Y, Yoshiike N, Matsumura Y, Tanaka H. Serum vitamin C concentration was inversely associated with subsequent 20-year incidence of stroke in a Japanese rural community. The Shibata study. Stroke. 2000;31(10):2287-2294.

Myint PK, Luben RN, Welch AA, Bingham SA, Wareham NJ, Khaw KT. Plasma vitamin C concentrations predict risk of incident stroke over 10 y in 20 649 participants of the European Prospective Investigation into Cancer Norfolk prospective population study. Am J Clin Nutr. 2008;87(1):64-69

Myint PK, Luben RN, Wareham NJ, Khaw KT. Association between plasma vitamin C concentrations and blood pressure in the European prospective investigation into cancer-Norfolk population-based study. Hypertension. 2011;58(3):372-379.

Hutchinson J, Lentjes MA, Greenwood DC, et al. Vitamin C intake from diary recordings and risk of breast cancer in the UK Dietary Cohort Consortium. Eur J Clin Nutr. 2012;66(5):561-568.

Jenab M, Riboli E, Ferrari P, et al. Plasma and dietary vitamin C levels and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST). Carcinogenesis. 2006;27(11):2250-2257.

Kabat GC, Kim MY, Wactawski-Wende J, Shikany JM, Vitolins MZ, Rohan TE. Intake of antioxidant nutrients and risk of non-Hodgkin’s Lymphoma in the Women’s Health Initiative. Nutr Cancer. 2012;64(2):245-254.

Jariwalla RJ, Harakeh S. Antiviral and immunomodulatory activities of ascorbic acid. In: Harris JR (ed). Subcellular Biochemistry. Vol. 25. Ascorbic Acid: Biochemistry and Biomedical Cell Biology. New York: Plenum Press; 1996:215-231.

Antioksidansi su tvari koje štite stanice od slobodnih radikala i oksidativnog stresa. Nagomilavanje slobodnih radikala narušava naše zdravlje no kada je naš organizam u ravnoteži, bez oksidativnog stresa nema života. Oksidativni stres je normalna posljedica energetskog metabolizma te bez oksidativnog stresa nema imunološke reakcije.

Organizam se uz pomoć vlastitih sustava obrane može boriti protiv oksidativnog oštećenja i slobodnih radikala, ali pretjerana izloženost zagađenom zraku, suncu, lošoj prehrani, pušenju, alkoholu te prirodnim procesima starenja izbacuju naš organizam iz ravnoteže. Zbog svega toga naše tijelo ima povećanu potrebu za unosom antioksidansa.

Rated 5 out of 5
Olivera
Vitamin C je odličan jedino što bih voljela da je po jednoj kapsuli doza od 1 g tj.1000 mg za nas koji uzimamo veće doze jer pakiranje onda traje jako kratko,ali kvaliteta proizvoda je neupitna.
Rated 5 out of 5
SILVIO S.
Odličan, doktorica mi je odobrila korištenje.
Rated 5 out of 5
Anoniman
Super c uzimam za jačanje imuniteta u kombinaciji s cinkom.
Rated 5 out of 5
Monika
Odličan! Vraća energiju, osjećam se puno bolje! Preporuka od ❤
Rated 5 out of 5
Mirjana
Nesto neopisivo dobro i preporuka za svakodnevnu upotrebu kao sto je potrebno piti vodu svaki dan tako i ovaj C vitamin.
Rated 5 out of 5
Anoniman
Super
Rated 5 out of 5
Anoniman
Odličan proizvod za podizanje energije i imuniteta!
Rated 5 out of 5
Sanja K.
Odličan proizvod
Rated 5 out of 5
IVANA KOLUDROVIĆ
Super zadovoljna!
Rated 5 out of 5
tajana
Odlična kombinacija antioksidansa
Rated 5 out of 5
Marija
Odličan proizvod!
Rated 5 out of 5
Ana M.
odličan proizvod
Rated 5 out of 5
Mirjana Šuper
super brza realizacija narudzbe i kvaliteta proizvoda
Rated 5 out of 5
CVITA
Koristim tek kratko vrijeme,ali za sada sam vrlo zadovoljna.
Rated 5 out of 5
Nataša C.
Odličan proizvod, super brza dostava.
Rated 5 out of 5
Kristina
Odlične!
Rated 5 out of 5
Jelena R.
Osvježenje u moru umjetnih vitamina C punih askorbinske kiseline. Prilikom korištenja proizvoda osjetila sam da imam više energije.

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