Cink Chelate Complex

high bioavailability/synergy of 4 forms of chelated zinc/natural sources of zinc and vitamin C

Hug Your Life Cink Chelate Complex

Cink Chelate Complex

Zinc the versatile protector!

Zinc Chelate Complex contains a combination of 4 highly absorbable forms of zinc chelate daily dose of 15 mg (150% RDA) for maximum bioavailability. In addition to 4 forms of chelated zinc, the product also contains natural forms of zinc from Shiitake extract mushroom and Chlorella algae. For synergistic effect a natural source of vitamin C in the form of standardized Rose hip extract was added.

Price:

104,90 kn (13,92 €)
Made in Croatia
Zinc contributes to the normal function of the immune system, protects cells from oxidative stress, normal cognitive function, while vitamin C contributes to the normal function of the nervous system and reduces fatigue and exhaustion. In addition to weakened immunity, zinc along with vitamin C, which participates in the formation of collagen, plays a key role in maintaining the quality of hair, skin and nails. Also, zinc provides many more positive effects, and some of them are to contribute to normal fertility and reproduction, maintenance of normal vision and bones, normal metabolism of vitamin A, normal protein synthesis. Zinc plays an important role because it is necessary for the activity of carbonate dehydrate or enzymes important for the process of maintaining acid-base balance, which is considered a priority when it comes to the overall health of the organism.
In the colder months, dry heated air dries out our mucous membranes causing sneezing and coughing, making bacteria and viruses easily spread. A modern lifestyle often results in reduced intake of recommended daily doses of the mineral zinc.Foods high in protein such as oysters, red meat (pork, lamb, beef) and eggs are rich sources of zinc. Zinc is also present in foods of plant origin: whole grains, seeds, legumes, nuts, brewer’s yeast and mushrooms such as shiitake and reishi, chlorella and spirulina algae. After a meal zinc is absorbed 10-40% while on an empty stomach the percentage increases to 14-79%.Zinc deficiency often occurs in people who consume large amounts of alcohol and do not consume meat. Also, zinc is part of the protein whose task is to recognize the taste so that the weakened sense of taste and smell are a common symptom of a deficiency of this mineral.
ZINC, VITAMIN C – contribute to the normal function of the immune system ZINC, VITAMIN C – contribute to the protection of cells from oxidative stress ZINC – contributes to normal cognitive function VITAMIN C– helps reduce fatigue and exhaustion VITAMIN C – contributes to the normal function of the nervous system