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NutraCos – Separating science from verbosity – comparison of branded curcumins
NutraCos, European and among pharmacists highly respected magazine, in one of its researches compared several branded curcumin products in EU and United States market. It also gave special emphasis to the bioavailability of the curcumin as many producers recommend reduced daily dosage of the Curcumin based on higher – amount of presumed bioavailability. This is not a healthy approach as these formulations are merely increasing the biologically insignificant phase II metabolites rather than increasing the active metabolites or Curcumin itself. Bioavailability is an important aspect of nutrient metabolism and its concept should not be used for just marketing purpose.
More informations and article available here:
- http://ita.calameo.com/read/0001513138bd69c3f32db – article
- https://hugyourlife.eu/wp-content/uploads/BioCur_NutraCos_v32015.pdf – article in pdf format
- b5srl.com/online_archive_nutra.php – archive of all NutraCos magazines
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Acidity Of The Organism
The concept of pH factor has been known for thousands of years and is based on the theory that human health is directly related and depends on what level of acidity or alkalinity is in the body. If the body is too acidic (there is no balance), there is disorder that manifests in the form of a large number of diseases.
Anti-physiological diets (acidifying food) and physical inactivity, make it so the body creates an acidic environment, poorly stocked with oxygen.
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The immune system
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Turmeric root
Turmeric has a peppery, warm and bitter flavor and a mild fragrance slightly reminiscent of orange and ginger, and while it is best known as one of the ingredients used to make curry, it also gives ballpark mustard its bright yellow color.
Turmeric comes from the root of the Curcuma longa plant and has a tough brown skin and a deep orange flesh. Turmeric has long been used as a powerful anti-inflammatory in both the Chinese and Indian systems of medicine. Turmeric was traditionally called “Indian saffron” because of its deep yellow-orange color and has been used throughout history as a condiment, healing remedy and textile dye. Read More
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Alkaline balance and pH value
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Superfoods – what is it?
At the same time superfoods has very low levels of cholesterol and lipids.
Superfood ingredients provide a lot of nutrients in a small quantity. They improve and maintain health and are extremely important to maintain immunity. Read More
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Almacabio
Almacabio a synonym for superior cleaning system, eco detergents that effectively remove dirt and bacteria from clothes and cutlery always respecting human health and the natural environment. Products are completely biodegradable, packaged in packaging made from recycled plastic and contain surface active agents and solvents of plant origin.
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Food supplements
Food supplements are concentrated sources of nutrients and / or other substances with a nutritional or physiological function, alone or in combination, which can be find in the dosage form. Read More